Inside The Grateful Dog’s Beef & Sweet Potato Recipe

Which dog can say ‘no’ to beef? Freshly made in Singapore’s AVA-certified local kitchen for canines, this irresistible recipe is prepared with gently cooked lean minced beef and a blend of flavourful sweet potatoes that’s also easy on the stomach alongside other nutritious whole foods. Read on to find out more about the benefits of each ingredient.

The Grateful Dog Beef Sweet Potato Pouch CloseupGrass-fed Beef: Forming the base of our recipe, we use grass-fed 85% lean minced beef that has been gently cooked. Grass-fed beef has higher antioxidant vitamins such as vitamin E and conjugated linoleic acid, a type of fat that aids in reducing cancer risks and heart disease in comparison to normal, grain-fed beef.

Sweet Potato: Providing a naturally pleasant taste, sweet potatoes are high in dietary fiber that helps to maintain a healthy gut and are low in fat. It also contains vitamin C and vitamin B6, and minerals like manganese that help in building strong bones.

Spinach: A power veggie, spinach provides essential vitamins A, vitamin B6 and vitamin K, and is a key promoter of a stronger immune system.

Bell Pepper: Added in moderation, a mixture of red and yellow bell peppers are used in this recipe. They are full of cancer-fighting carotenoids, betacarotene, antioxidants, vitamin C and vitamin E.

Olive Oil: Not just an amazing brain food for dogs, a good measure of olive oil ensures that coats are left healthy and gleaming.

Rosemary: In addition to being a great digestion supporter, a dash of rosemary also helps to keep heart problems at bay!

Organic Nutrient Blend: Learn more about the  organic nutrient blend.

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